With this dough, as well as the site Arabic Bites met thanks to Diani. The dough is prepared quickly and easily and it can be shaped flat bread, on pizza, bread or tortillas and typical Arabic bread with fillings. That's what makes it universal.
Flat bread and I loved doing it often, especially in the summer when very often I eat salads marie calendars - a great addition to them. And if it is hot a little more, it is so crisp that one can nibble it like that!
Uni sal dough Arab Hollow it, and Mr. Quick Flat Bread from his p o The measuring cup is compatible with 250 ml. Spoons used for measurement of the products are also measuring. If you use plain do not overfill. The entire amount of flour 5 cups (750 g.) You can combine flours according to their preferences. I've made the dough with cornmeal. Recipe can normally use oil, olive oil (olive oil) or a mixture of both. Olive oil gives a very nice flavor. The easiest marie calendars way is to prepare the dough with the help of a mixer with a dough mixer, marie calendars but the mixer is not powerful enough can prepare it manually.
Deemed necessary, a prod ukt: 2 cups (500 ml.) Lukewarm water 2 tablespoons (22 g.) Dry yeast 4 tablespoons sugar 3 cups (450 g.) White flour 2 cups whole wheat flour cup (55 g.) olive oil (olive oil) or sunflower oil 2 teaspoons salt
The yeast was dissolved in hot water and mixed with 2 cups of the flour. Bowl covered with a tea towel and leave in a warm place for 10 minutes. Once the yeast leavened added and other products, and the mixture was stirred with a mixer or by hand for about 10 minutes.
Of the paste can be prepared bread on pizza or something. Flat bread, the dough is divided into 16 parts (which may be less for larger rolls). Each part is rolled out to disk. Arrange in pans off and the heat consumed in an oven preheated to 200 C including upper and lower heating element and a fan for about 10 minutes or until the surface of the cakes a nice golden tan. During baking cakes inflate much - become like bubbles. Retain its volume after baking.
Posted in General Test Preparation and pasta, cakes, and breads, cakes, and crisps neutral (neither salty nor sweet) and Bread Slices with Maya, pasta labels flour, water, sugar, olive oil, yeast, whole wheat flour ( Wholemeal Flour), marie calendars salt. Permalink.
Peace, Ptirinha, bread is great! A dough is one of my favorites because it is fast and multifunctional! Since I saw him do in Diani often need some time to photograph pizza pockets with it - also very delicious! I strongly marie calendars recommend it!
pp I noticed that you entered marie calendars with ID from wordpress, and I want to ask you, are you had a problem with the comments? If so I'm absolutely convinced of that wordpress does not want to allow comments from people blend with ID of Blogger ...
Blagodarja marie calendars ti!
Hello hot Athens !!! Now going to put the dough in the bakery to pravi.V this heat do not interfere hand. With whole-wheat and white flour will do pitkite.Blagodarnosti for retseptata.Prohladna night !!!
23.06.2012 at 12:42
Maria Miteva-Christou
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